Enjoy Carolynnes Cottages sumptuous slices! Watch this space as they share them for all to try.

Ingredients:
2 packets of malt biscuits crumbled
60gm butter
2 Tbsp golden syrup
60gm copha
1 tin condensed milk
250gm block hazelnut chocolate
Method:
- Melt butter, golden syrup and condensed milk altogether in a saucepan. Mix with crushed biscuits
- Set in a large slice tin
- Melt copha and chocolate together and spread over slice
- Refrigerate and cut into slices